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  "@id": "https://stirthatpot.com/air-fryer-teriyaki-beef-skewers/#recipe",
  "name": "Air Fryer Teriyaki Beef Skewers",
  "description": "Prepare to delight your taste buds with our Air Fryer Teriyaki Beef and Vegetable Skewers, a savory and colorful dish perfect for dinner. These tender beef skewers, paired with vibrant mushrooms, onions, and bell peppers, are marinated in a homemade teriyaki sauce and air-fried to perfection. Bursting with Asian-inspired flavors, these skewers offer a deliciously",
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  "author": {
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    "name": "Anna",
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    "image": "https://stirthatpot.com/wp-content/uploads/2024/11/stirthatpot_avatar.jpg",
    "description": "Hey there, I'm Anna - juggling a full-time job and mom duties for my two adorable kiddos. I'm all about savoring family moments, not slaving away in the kitchen after a hectic workday. My recipes? Easy, breezy, and dish-load friendly - delightful meals without drowning in post-cooking cleanup.",
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  "mainEntityOfPage": "https://stirthatpot.com/air-fryer-teriyaki-beef-skewers/",
  "url": "https://stirthatpot.com/air-fryer-teriyaki-beef-skewers/",
  "datePublished": "2024-03-28T12:46:18.000Z",
  "dateModified": "2024-03-28T12:46:18.000Z",
  "prepTime": "PT15M",
  "cookTime": "PT10M",
  "totalTime": "PT25M",
  "recipeYield": "4",
  "recipeCategory": "30 Minutes or Less",
  "recipeCuisine": "Asian",
  "keywords": "beef teriyaki skewers",
  "recipeIngredient": [
    "1/4 cup soy sauce",
    "2 tablespoons brown sugar",
    "1 tablespoon rice vinegar",
    "1 tablespoon mirin (Japanese rice wine)",
    "1 teaspoon sesame oil",
    "2 cloves garlic, minced",
    "1 teaspoon grated ginger",
    "1 tablespoon cornstarch (optional, for thickening)",
    "1 pound beef sirloin, cut into 1-inch cubes",
    "1 cup mushrooms, cleaned and halved",
    "1 large onion, cut into chunks",
    "1 bell pepper, cut into chunks",
    "Wooden skewers, soaked in water for 30 minutes"
  ],
  "recipeInstructions": [
    {
      "@type": "HowToStep",
      "text": "In a small saucepan, combine the soy sauce, brown sugar, rice vinegar, mirin, sesame oil, garlic, and ginger."
    },
    {
      "@type": "HowToStep",
      "text": "Heat the saucepan over medium heat, stirring occasionally, until the sugar has dissolved and the sauce is heated through."
    },
    {
      "@type": "HowToStep",
      "text": "If desired, mix the cornstarch with a tablespoon of water to create a slurry, then add it to the saucepan to thicken the teriyaki sauce. Cook for an additional 1-2 minutes, or until the sauce has thickened slightly. Remove from heat and let cool."
    },
    {
      "@type": "HowToStep",
      "text": "Thread the beef cubes, mushrooms, onions, and bell peppers onto the soaked wooden skewers, alternating between the ingredients to create colorful skewers."
    },
    {
      "@type": "HowToStep",
      "text": "Place the skewers in a shallow dish and pour the cooled teriyaki marinade over them, making sure to coat each skewer evenly. Cover and refrigerate for at least 30 minutes, or up to 4 hours, to allow the flavors to meld."
    },
    {
      "@type": "HowToStep",
      "text": "Preheat the air fryer to 400°F (200°C)."
    },
    {
      "@type": "HowToStep",
      "text": "Arrange the marinated skewers in a single layer in the air fryer basket, making sure they are not touching."
    },
    {
      "@type": "HowToStep",
      "text": "Air fry the skewers for 10-12 minutes, flipping halfway through the cooking time, or until the beef is cooked to your desired level of doneness and caramelized on the outside."
    },
    {
      "@type": "HowToStep",
      "text": "Remove the skewers from the air fryer and let them rest for a few minutes before serving."
    },
    {
      "@type": "HowToStep",
      "text": "Serve our Air Fryer Teriyaki Beef and Vegetable Skewers hot with a sprinkle of sesame seeds and sliced green onions for garnish, if desired."
    }
  ],
  "nutrition": {
    "@type": "NutritionInformation",
    "servingSize": "1 serving",
    "calories": "220 calories",
    "fatContent": "5g",
    "saturatedFatContent": "1.5g",
    "transFatContent": "0g",
    "cholesterolContent": "65mg",
    "sodiumContent": "960mg",
    "carbohydrateContent": "15g",
    "fiberContent": "1g",
    "sugarContent": "9g",
    "proteinContent": "28g"
  },
  "aggregateRating": {
    "@type": "AggregateRating",
    "ratingValue": "5",
    "reviewCount": "1"
  }
}