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  "@id": "https://stirthatpot.com/caprese-pasta-primavera/#recipe",
  "name": "Caprese Pasta Primavera",
  "description": "Embark on a culinary adventure with our Caprese Pasta Primavera - a vibrant and refreshing dish that celebrates the flavors of spring and summer in every bite. Featuring al dente pasta tossed with ripe cherry tomatoes, crisp asparagus spears, and fresh basil leaves, this pasta primavera is a feast for the senses. Drizzled with tangy balsamic glaze",
  "image": [
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  "author": {
    "@type": "Person",
    "name": "Anna",
    "url": "https://stirthatpot.com/about/",
    "image": "https://stirthatpot.com/wp-content/uploads/2024/11/stirthatpot_avatar.jpg",
    "description": "Hey there, I'm Anna - juggling a full-time job and mom duties for my two adorable kiddos. I'm all about savoring family moments, not slaving away in the kitchen after a hectic workday. My recipes? Easy, breezy, and dish-load friendly - delightful meals without drowning in post-cooking cleanup.",
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      "width": 326,
      "height": 85
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  "mainEntityOfPage": "https://stirthatpot.com/caprese-pasta-primavera/",
  "url": "https://stirthatpot.com/caprese-pasta-primavera/",
  "datePublished": "2024-02-06T09:33:58.000Z",
  "dateModified": "2024-02-06T09:34:20.000Z",
  "recipeYield": "4",
  "recipeCategory": "30 Minutes or Less",
  "recipeCuisine": "European",
  "keywords": "Caprese Pasta Primavera",
  "recipeIngredient": [
    "8 ounces pasta (such as penne or fusilli)",
    "1 bunch of greens such as asparagus, peas, or broccoli, trimmed and cut into bite-sized pieces",
    "1 pint cherry tomatoes, halved",
    "1/4 cup fresh basil leaves, torn",
    "1/2 cup mini mozzarella pearls",
    "2 tablespoons balsamic glaze",
    "2 tablespoons extra virgin olive oil",
    "2 cloves garlic, minced",
    "Salt and pepper to taste"
  ],
  "recipeInstructions": [
    {
      "@type": "HowToStep",
      "text": "Cook the pasta according to package instructions until al dente. Drain and set aside."
    },
    {
      "@type": "HowToStep",
      "text": "In a large skillet, heat the olive oil over medium heat. Add the minced garlic and cook until fragrant, about 1 minute."
    },
    {
      "@type": "HowToStep",
      "text": "Add the greens to the skillet and cook for 3-4 minutes, or until tender-crisp."
    },
    {
      "@type": "HowToStep",
      "text": "Add the cooked pasta, cherry tomatoes, and torn basil leaves to the skillet. Toss everything together until well combined."
    },
    {
      "@type": "HowToStep",
      "text": "Season with salt and pepper to taste, then remove the skillet from the heat."
    },
    {
      "@type": "HowToStep",
      "text": "Transfer the pasta primavera to a serving dish and top with mini mozzarella pearls."
    },
    {
      "@type": "HowToStep",
      "text": "Drizzle with balsamic glaze just before serving, and garnish with additional fresh basil leaves if desired."
    },
    {
      "@type": "HowToStep",
      "text": "Serve warm or chilled, and enjoy the vibrant flavors of our Caprese Pasta Primavera!"
    }
  ],
  "nutrition": {
    "@type": "NutritionInformation",
    "servingSize": "1 serving",
    "calories": "330 calories",
    "fatContent": "11g",
    "saturatedFatContent": "3g",
    "transFatContent": "0g",
    "cholesterolContent": "10mg",
    "sodiumContent": "75mg",
    "carbohydrateContent": "47g",
    "fiberContent": "3g",
    "sugarContent": "5g",
    "proteinContent": "11g"
  },
  "aggregateRating": {
    "@type": "AggregateRating",
    "ratingValue": "5",
    "reviewCount": "1"
  }
}