{
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  "@type": "Recipe",
  "@id": "https://stirthatpot.com/cheesy-chicken-alfredo-bake/#recipe",
  "name": "Cheesy Baked Chicken Alfredo with Crispy Garlic Breadcrumbs",
  "description": "Cheesy Baked Chicken Alfredo with Crispy Garlic Breadcrumbs is the ultimate indulgence, perfect for a cozy family dinner or an impressive meal for guests. The velvety Alfredo sauce, made from scratch, coats tender pasta and shredded chicken, while a layer of golden, crispy garlic breadcrumbs on top adds the perfect crunch. This dish brings together",
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  "author": {
    "@type": "Person",
    "name": "Anna",
    "url": "https://stirthatpot.com/about/",
    "image": "https://stirthatpot.com/wp-content/uploads/2024/11/stirthatpot_avatar.jpg",
    "description": "Hey there, I'm Anna - juggling a full-time job and mom duties for my two adorable kiddos. I'm all about savoring family moments, not slaving away in the kitchen after a hectic workday. My recipes? Easy, breezy, and dish-load friendly - delightful meals without drowning in post-cooking cleanup.",
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  "mainEntityOfPage": "https://stirthatpot.com/cheesy-chicken-alfredo-bake/",
  "url": "https://stirthatpot.com/cheesy-chicken-alfredo-bake/",
  "datePublished": "2025-01-25T12:23:16.000Z",
  "dateModified": "2025-01-25T12:25:13.000Z",
  "prepTime": "PT20M",
  "cookTime": "PT25M",
  "totalTime": "PT45M",
  "recipeYield": "6",
  "recipeCategory": "American",
  "recipeCuisine": "American",
  "keywords": "Chicken alfredo",
  "recipeIngredient": [
    "3 tablespoons unsalted butter",
    "4 garlic cloves, minced",
    "3 tablespoons all-purpose flour (substitute cornstarch for gluten-free)",
    "2 cups milk (whole, 2%, or almond milk for dairy-free)",
    "1 cup heavy cream (or use evaporated milk for a lighter version)",
    "1 cup freshly grated Parmesan cheese",
    "Salt and black pepper, to taste",
    "1 pound penne or rigatoni pasta (whole-wheat or gluten-free if preferred)",
    "2 cups cooked, shredded chicken",
    "1 cup panko breadcrumbs (or gluten-free breadcrumbs)",
    "2 tablespoons unsalted butter, melted",
    "1 teaspoon garlic powder",
    "1/4 teaspoon dried parsley (optional)"
  ],
  "recipeInstructions": [
    {
      "@type": "HowToStep",
      "text": "Cook the Pasta: Bring a large pot of salted water to a boil. Cook the pasta until al dente, according to package instructions. Drain and set aside."
    },
    {
      "@type": "HowToStep",
      "text": "Make the Alfredo Sauce: In a large skillet or saucepan, melt the butter over medium heat. Add the minced garlic and sauté until fragrant, about 1 minute. Sprinkle in the flour and whisk to combine, cooking for 1-2 minutes. Gradually add the milk and cream, whisking constantly to avoid lumps. Simmer until the sauce thickens slightly, about 3-4 minutes. Stir in the Parmesan cheese and season with salt and pepper to taste."
    },
    {
      "@type": "HowToStep",
      "text": "Combine and Assemble: Add the cooked pasta and shredded chicken to the Alfredo sauce, stirring to coat evenly. Transfer the mixture to a greased 9x13-inch baking dish."
    },
    {
      "@type": "HowToStep",
      "text": "Prepare the Breadcrumb Topping: In a small bowl, combine the breadcrumbs, melted butter, garlic powder, and parsley. Sprinkle evenly over the pasta and sauce mixture."
    },
    {
      "@type": "HowToStep",
      "text": "Bake: Preheat your oven to 375°F (190°C). Bake uncovered for 15-20 minutes, or until the breadcrumbs are golden and crispy."
    },
    {
      "@type": "HowToStep",
      "text": "Serve: Let the dish rest for 5 minutes before serving. Garnish with fresh parsley or an extra sprinkle of Parmesan, if desired."
    }
  ],
  "nutrition": {
    "@type": "NutritionInformation",
    "servingSize": "1 serving",
    "calories": "760 calories",
    "fatContent": "34g",
    "saturatedFatContent": "19g",
    "transFatContent": "0.5g",
    "cholesterolContent": "125mg",
    "sodiumContent": "510mg",
    "carbohydrateContent": "81g",
    "fiberContent": "3g",
    "sugarContent": "8g",
    "proteinContent": "32g"
  },
  "aggregateRating": {
    "@type": "AggregateRating",
    "ratingValue": "5",
    "reviewCount": "1"
  }
}