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  "name": "Crockpot Beef and Vegetable Stew",
  "description": "Warm up your evenings with our Crockpot Beef and Vegetable Stew, a hearty and comforting dish that's perfect for chilly nights or cozy gatherings. This classic stew recipe features tender chunks of beef, hearty vegetables, and savory broth, slow-cooked to perfection in the crockpot. With minimal prep and hands-on cooking, you can enjoy a delicious",
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    "name": "Anna",
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    "description": "Hey there, I'm Anna - juggling a full-time job and mom duties for my two adorable kiddos. I'm all about savoring family moments, not slaving away in the kitchen after a hectic workday. My recipes? Easy, breezy, and dish-load friendly - delightful meals without drowning in post-cooking cleanup.",
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  "mainEntityOfPage": "https://stirthatpot.com/crockpot-beef-vegetable-stew/",
  "url": "https://stirthatpot.com/crockpot-beef-vegetable-stew/",
  "datePublished": "2024-05-13T12:01:18.000Z",
  "dateModified": "2024-05-13T12:01:18.000Z",
  "prepTime": "PT15M",
  "cookTime": "PT6H",
  "totalTime": "PT6H15M",
  "recipeYield": "6",
  "recipeCategory": "American",
  "recipeCuisine": "American",
  "keywords": "beef and vegetables stew",
  "recipeIngredient": [
    "1.5 pounds beef stew meat, cut into bite-sized pieces",
    "1 onion, diced",
    "3 cloves garlic, minced",
    "2 carrots, peeled and diced",
    "2 stalks celery, diced",
    "1 cup diced potatoes",
    "1 cup diced tomatoes, undrained",
    "1 cup peas",
    "4 cups beef broth",
    "1 tablespoon Worcestershire sauce",
    "1 teaspoon dried thyme",
    "1 teaspoon dried rosemary",
    "Salt and pepper, to taste",
    "Optional: chopped fresh parsley, for garnish"
  ],
  "recipeInstructions": [
    {
      "@type": "HowToStep",
      "text": "In the crockpot, combine the beef stew meat, diced onion, minced garlic, diced carrots, diced celery, peas, diced potatoes, diced tomatoes, beef broth, Worcestershire sauce, dried thyme, dried rosemary, salt, and pepper. Stir to combine all the ingredients."
    },
    {
      "@type": "HowToStep",
      "text": "Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the beef is tender and the vegetables are cooked through."
    },
    {
      "@type": "HowToStep",
      "text": "Once the stew is cooked, taste and adjust the seasoning with salt and pepper, if needed."
    },
    {
      "@type": "HowToStep",
      "text": "To serve, ladle the Crockpot Beef and Vegetable Stew into bowls and garnish with chopped fresh parsley, if desired."
    }
  ],
  "nutrition": {
    "@type": "NutritionInformation",
    "servingSize": "1 serving",
    "calories": "230 calories",
    "fatContent": "4.5g",
    "saturatedFatContent": "1.5g",
    "transFatContent": "0g",
    "cholesterolContent": "65mg",
    "sodiumContent": "490mg",
    "carbohydrateContent": "16g",
    "fiberContent": "4g",
    "sugarContent": "6g",
    "proteinContent": "31g"
  },
  "aggregateRating": {
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    "ratingValue": "5",
    "reviewCount": "1"
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