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  "@type": "Recipe",
  "@id": "https://stirthatpot.com/herb-roasted-turkey-breast-with-garlic-mashed-potatoes/#recipe",
  "name": "Herb-Roasted Turkey Breast with Garlic Mashed Potatoes",
  "description": "Perfect for holiday gatherings or a cozy family dinner, this Herb-Roasted Turkey Breast with Garlic Mashed Potatoes combines the flavors of juicy, herb-infused turkey and creamy, savory mashed potatoes. This comforting meal is deliciously simple to prepare, offering all the flavors of a traditional holiday spread without the effort of a full turkey. With garlic,",
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  "author": {
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    "name": "Anna",
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    "description": "Hey there, I'm Anna - juggling a full-time job and mom duties for my two adorable kiddos. I'm all about savoring family moments, not slaving away in the kitchen after a hectic workday. My recipes? Easy, breezy, and dish-load friendly - delightful meals without drowning in post-cooking cleanup.",
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  "mainEntityOfPage": "https://stirthatpot.com/herb-roasted-turkey-breast-with-garlic-mashed-potatoes/",
  "url": "https://stirthatpot.com/herb-roasted-turkey-breast-with-garlic-mashed-potatoes/",
  "datePublished": "2024-10-30T10:28:30.000Z",
  "dateModified": "2024-10-30T10:29:47.000Z",
  "prepTime": "PT15M",
  "cookTime": "PT1H15M",
  "totalTime": "PT1H30M",
  "recipeYield": "4",
  "recipeCategory": "American",
  "recipeCuisine": "European",
  "keywords": "Herb-Roasted Turkey Breast with Garlic Mashed Potatoes",
  "recipeIngredient": [
    "1 (3-4 lb) turkey breast, bone-in, skin-on",
    "3 tablespoons olive oil or melted butter",
    "2 cloves garlic, minced",
    "1 teaspoon dried rosemary",
    "1 teaspoon dried thyme",
    "1/2 teaspoon dried sage",
    "Salt and pepper, to taste",
    "2 lbs Yukon Gold or russet potatoes, peeled and cubed",
    "4 cloves garlic, peeled and halved",
    "1/2 cup milk (or heavy cream for a richer flavor)",
    "3 tablespoons butter",
    "Salt and pepper, to taste",
    "Fresh chives or parsley, chopped (for garnish)"
  ],
  "recipeInstructions": [
    {
      "@type": "HowToStep",
      "text": "Prepare the Turkey Breast:Preheat the oven to 375°F (190°C)."
    },
    {
      "@type": "HowToStep",
      "text": "In a small bowl, mix olive oil (or melted butter) with minced garlic, rosemary, thyme, sage, salt, and pepper."
    },
    {
      "@type": "HowToStep",
      "text": "Rub the herb mixture generously over the turkey breast, ensuring it is well-coated."
    },
    {
      "@type": "HowToStep",
      "text": "Place the turkey breast in a roasting pan and roast for about 1 hour to 1 hour and 15 minutes, or until the internal temperature reaches 165°F (74°C)."
    },
    {
      "@type": "HowToStep",
      "text": "Allow the turkey to rest for 10 minutes before slicing."
    },
    {
      "@type": "HowToStep",
      "text": "Prepare the Garlic Mashed Potatoes:While the turkey roasts, bring a large pot of salted water to a boil. Add potatoes and garlic cloves, then cook until potatoes are fork-tender, about 15-20 minutes."
    },
    {
      "@type": "HowToStep",
      "text": "Drain the potatoes and garlic, then return them to the pot."
    },
    {
      "@type": "HowToStep",
      "text": "Add milk and butter to the potatoes, mashing until smooth and creamy. Season with salt and pepper, adjusting to taste."
    },
    {
      "@type": "HowToStep",
      "text": "Garnish with fresh chives or parsley if desired."
    },
    {
      "@type": "HowToStep",
      "text": " "
    }
  ],
  "nutrition": {
    "@type": "NutritionInformation",
    "servingSize": "1 serving",
    "calories": "590 calories",
    "fatContent": "23g",
    "saturatedFatContent": "8g",
    "transFatContent": "0g",
    "cholesterolContent": "140mg",
    "sodiumContent": "260mg",
    "carbohydrateContent": "43g",
    "fiberContent": "5g",
    "sugarContent": "4g",
    "proteinContent": "53g"
  },
  "aggregateRating": {
    "@type": "AggregateRating",
    "ratingValue": "5",
    "reviewCount": "1"
  }
}