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  "@id": "https://stirthatpot.com/one-pot-mexican-inspired-breakfast-tacos/#recipe",
  "name": "One-Pot Mexican-Inspired Breakfast Tacos",
  "description": "Transform your breakfast routine with the vibrant and savory flavors of Mexican-Inspired Breakfast Tacos - a fiesta on your plate that brings the zest of Mexican cuisine to your morning. These tacos are a celebration of bold spices, fresh ingredients, and the versatility of a classic breakfast staple. A Fiesta of Flavors: Mexican-Inspired Breakfast Tacos are a",
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  "author": {
    "@type": "Person",
    "name": "Anna",
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    "description": "Hey there, I'm Anna - juggling a full-time job and mom duties for my two adorable kiddos. I'm all about savoring family moments, not slaving away in the kitchen after a hectic workday. My recipes? Easy, breezy, and dish-load friendly - delightful meals without drowning in post-cooking cleanup.",
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  "mainEntityOfPage": "https://stirthatpot.com/one-pot-mexican-inspired-breakfast-tacos/",
  "url": "https://stirthatpot.com/one-pot-mexican-inspired-breakfast-tacos/",
  "datePublished": "2024-01-29T13:24:30.000Z",
  "dateModified": "2024-01-29T13:26:45.000Z",
  "prepTime": "PT5M",
  "cookTime": "PT10M",
  "totalTime": "PT15M",
  "recipeYield": "4",
  "recipeCategory": "15 Minutes or Less",
  "recipeCuisine": "European",
  "keywords": "breakfast tacos",
  "recipeIngredient": [
    "8 small flour tortillas",
    "6 large eggs",
    "1 cup black beans, cooked and drained",
    "1 cup cherry tomatoes, diced",
    "1/2 cup red onion, finely chopped",
    "1/4 cup fresh cilantro, chopped",
    "1 cup shredded Mexican cheese blend",
    "1 avocado, sliced",
    "1 lime, cut into wedges",
    "Salsa and hot sauce for serving",
    "Salt and pepper to taste"
  ],
  "recipeInstructions": [
    {
      "@type": "HowToStep",
      "text": "Scramble eggs: In a skillet over medium heat, scramble the eggs until just set. Season with salt and pepper to taste."
    },
    {
      "@type": "HowToStep",
      "text": "Chop the add-ons: Chop the red onion, tomatoes and cliantro and mash the black beans."
    },
    {
      "@type": "HowToStep",
      "text": "Warm tortillas: Warm the flour tortillas in the skillet or oven."
    },
    {
      "@type": "HowToStep",
      "text": "Assemble: Assemble the tacos by layering scrambled eggs, black beans, cherry tomatoes, red onion, cilantro, shredded cheese, and avocado slices on each tortilla."
    },
    {
      "@type": "HowToStep",
      "text": "Serve tacos: Squeeze fresh lime juice over the tacos and serve with salsa and hot sauce on the side."
    }
  ],
  "nutrition": {
    "@type": "NutritionInformation",
    "servingSize": "1 serving",
    "calories": "620 calories",
    "fatContent": "29g",
    "saturatedFatContent": "9g",
    "transFatContent": "0g",
    "cholesterolContent": "305mg",
    "sodiumContent": "1170mg",
    "carbohydrateContent": "64g",
    "fiberContent": "9g",
    "sugarContent": "5g",
    "proteinContent": "28g"
  },
  "aggregateRating": {
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    "ratingValue": "5",
    "reviewCount": "1"
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}