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  "@id": "https://stirthatpot.com/perfect-honey-glazed-carrots/#recipe",
  "name": "Perfect Honey Glazed Carrots",
  "description": "Honey Glazed Carrots are the perfect side dish to add a touch of sweetness and elegance to any meal. These carrots are tender yet crisp, with a glossy, caramelized finish that comes from the honey and butter. The natural sweetness of the carrots is enhanced by a touch of butter, honey, and a hint of",
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    "name": "Anna",
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    "description": "Hey there, I'm Anna - juggling a full-time job and mom duties for my two adorable kiddos. I'm all about savoring family moments, not slaving away in the kitchen after a hectic workday. My recipes? Easy, breezy, and dish-load friendly - delightful meals without drowning in post-cooking cleanup.",
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  "mainEntityOfPage": "https://stirthatpot.com/perfect-honey-glazed-carrots/",
  "url": "https://stirthatpot.com/perfect-honey-glazed-carrots/",
  "datePublished": "2024-12-13T12:49:19.000Z",
  "dateModified": "2024-12-13T13:01:49.000Z",
  "prepTime": "PT10M",
  "cookTime": "PT20M",
  "totalTime": "PT30M",
  "recipeYield": "4-6",
  "recipeCategory": "30 Minutes or Less",
  "recipeCuisine": "European",
  "keywords": "Perfect Honey Glazed Carrots",
  "recipeIngredient": [
    "1 lb carrots, peeled and sliced into 1/4-inch rounds",
    "2 tbsp butter",
    "2 tbsp honey",
    "1 tbsp olive oil",
    "1/2 tsp fresh thyme (optional)",
    "Salt and pepper to taste"
  ],
  "recipeInstructions": [
    {
      "@type": "HowToStep",
      "text": "Prepare the carrots: Peel the carrots and cut them into 1/4-inch thick rounds. You can also cut them into sticks if you prefer."
    },
    {
      "@type": "HowToStep",
      "text": "Cook the carrots: In a large skillet, melt the butter and olive oil over medium heat. Add the sliced carrots and sauté for about 5-7 minutes until they start to soften."
    },
    {
      "@type": "HowToStep",
      "text": "Add the honey and thyme: Drizzle the honey over the carrots, stirring gently to coat. Add the thyme, salt, and pepper. Continue cooking for another 8-10 minutes, stirring occasionally, until the carrots are tender and glazed with the honey sauce."
    },
    {
      "@type": "HowToStep",
      "text": "Serve: Remove from heat and serve immediately. These glazed carrots are perfect as a side dish for any main course."
    }
  ],
  "nutrition": {
    "@type": "NutritionInformation",
    "servingSize": "1 serving",
    "calories": "160 calories",
    "fatContent": "9g",
    "saturatedFatContent": "4g",
    "transFatContent": "0g",
    "cholesterolContent": "15mg",
    "sodiumContent": "80mg",
    "carbohydrateContent": "20g",
    "fiberContent": "3g",
    "sugarContent": "14g",
    "proteinContent": "1g"
  },
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    "ratingValue": "5",
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