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  "@id": "https://stirthatpot.com/quick-dinner-rolls-greek-yogurt/#recipe",
  "name": "Quick Dinner Rolls with Greek Yogurt",
  "description": "These Quick Dinner Rolls with Greek Yogurt are a twist on classic dinner rolls, bringing in a slight tang and added richness from the yogurt. Perfectly soft and fluffy, these rolls can be made quickly without hours of rising time, making them ideal for last-minute gatherings or weeknight dinners. The Greek yogurt adds moisture and",
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  "author": {
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    "name": "Anna",
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    "description": "Hey there, I'm Anna - juggling a full-time job and mom duties for my two adorable kiddos. I'm all about savoring family moments, not slaving away in the kitchen after a hectic workday. My recipes? Easy, breezy, and dish-load friendly - delightful meals without drowning in post-cooking cleanup.",
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  "mainEntityOfPage": "https://stirthatpot.com/quick-dinner-rolls-greek-yogurt/",
  "url": "https://stirthatpot.com/quick-dinner-rolls-greek-yogurt/",
  "datePublished": "2024-11-05T12:29:38.000Z",
  "dateModified": "2024-11-05T12:29:38.000Z",
  "prepTime": "PT10M",
  "cookTime": "PT20M",
  "totalTime": "PT30M",
  "recipeYield": "10 rolls",
  "recipeCategory": "30 Minutes or Less",
  "recipeCuisine": "European",
  "keywords": "Quick Dinner Rolls with Greek Yogurt",
  "recipeIngredient": [
    "4 1/2 cups all-purpose flour",
    "1 tablespoon baking powder",
    "1 teaspoon salt",
    "1/2 cup neutral oil",
    "1 cup full-fat Greek yogurt",
    "3/4 cup milk",
    "1 tablespoon dry yeast",
    "1 tablespoon of sugar",
    "Egg wash"
  ],
  "recipeInstructions": [
    {
      "@type": "HowToStep",
      "text": "Prepare the Dough: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. In a large mixing bowl, combine the dry ingredients. Add the Greek yogurt and oil mix until a dough forms. If desired, add 1 tablespoon of sugar to the dough for a hint of sweetness."
    },
    {
      "@type": "HowToStep",
      "text": "Shape the Rolls: Divide the dough into 8-10 equal pieces and roll each piece into a ball. Place the rolls onto the prepared baking sheet, leaving a bit of space between each."
    },
    {
      "@type": "HowToStep",
      "text": "Bake: Brush the tops of the rolls with melted butter, then bake for 15-18 minutes or until the tops are golden brown and the rolls are cooked through. If desired, brush with more butter after baking for extra richness."
    },
    {
      "@type": "HowToStep",
      "text": "Serve: Let the rolls cool for a few minutes, then serve warm with butter or as a side to your favorite meal."
    }
  ],
  "nutrition": {
    "@type": "NutritionInformation",
    "servingSize": "1 serving",
    "calories": "330 calories",
    "fatContent": "12g",
    "saturatedFatContent": "2.5g",
    "transFatContent": "0g",
    "cholesterolContent": "5mg",
    "sodiumContent": "420mg",
    "carbohydrateContent": "46g",
    "fiberContent": "2g",
    "sugarContent": "2g",
    "proteinContent": "9g"
  },
  "aggregateRating": {
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    "ratingValue": "5",
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