Lemon Herb Salmon with Roasted Vegetables
1 pot · 30 min · serves 4

Transform your dinner table with the vibrant and succulent flavors of our Lemon Herb Salmon with Roasted Vegetables - a culinary masterpiece that promises a burst of freshness and wholesome goodness on every plate.
A Culinary Symphony
Unleash the culinary magic of our Lemon Herb Salmon with Roasted Vegetables - a dish that combines simplicity and sophistication to create a memorable dining experience. Revel in the freshness, savor the textures, and embark on a culinary journey that transforms an ordinary meal into an extraordinary moment.
Freshness Unleashed
The Lemon Herb Salmon with Roasted Vegetables is a celebration of freshness. The zesty lemon, aromatic herbs, and succulent salmon create a symphony of flavors that dance on your palate.

Serving Size and Indulgence Factor
Ideal for a dinner for four, this recipe offers a satisfying and indulgent meal that’s as nutritious as it is delicious. With each serving clocking in at around 350-400 calories, it’s a guilt-free indulgence that delights the senses.
The recipe
Lemon Herb Salmon
- Prep
- 10 min
- Cook
- 20 min
- Total
- 30 min
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a small bowl, whisk together olive oil, lemon juice, minced garlic, dried thyme, dried rosemary, salt, and black pepper to create a marinade.
- Place the salmon fillets on the prepared baking sheet. Season each fillet with salt and pepper.
- Brush the salmon fillets with the prepared lemon herb marinade. Place lemon slices on top of each fillet.
- In a large bowl, toss the halved baby potatoes, trimmed asparagus, and sliced red bell pepper with the remaining marinade.
- Arrange the marinated vegetables around the salmon fillets on the baking sheet.
- Roast in the preheated oven for about 15-20 minutes or until the salmon is cooked through and flakes easily with a fork.
- Garnish with fresh parsley and serve the Lemon Herb Salmon with a side of the roasted vegetables.
- Protein38g29%
- Carbs24g19%
- Fat30g52%
Full Nutrition Facts label
Nutrition Facts
4 servings per recipe
Serving size1 serving
Amount per serving
% Daily Value*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
An automatic estimate from the ingredients - a friendly guide, not medical advice. Real values shift with brands, sizes, and how you cook.
Make it yours
Track it and jot your own tweaks — private to this device.
Cook log
Not made yet — tap below the first time you cook it.
Your notes
Your notes will collect here, newest first.





